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Wine Tasting : Laurent Roumier
Wine Tasting : Laurent Roumier


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  • Summary of article content: Articles about Access to this page has been denied 2017 Domaine Laurent Roumier Chambolle-Musigny · Cote de Nuits, France · Avg Price (ex-tax); $ 83 / 750ml. Red – Savory and Classic. 4.5 from 2 Reviews. 89 / 100 … …
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2017 Laurent Roumier Chambolle Musigny
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    2017 Laurent Roumier Chambolle Musigny ; Dry, ; Medium bodied wine with ; High acity and ; Medium tannin. It is ; Medium+ in it’s intensity with Medium alcohol and … …
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    2017 Laurent Roumier Chambolle Musigny ; Dry, ; Medium bodied wine with ; High acity and ; Medium tannin. It is ; Medium+ in it’s intensity with Medium alcohol and … Laurent Roumier is the grandson of the legendary Georges Roumier and the cousin of Christophe Roumier, (who currently manages domain George Roumier), and the son of Alain Roumier who was the cellar master for Comte de Vogue for 30 years from the 1950s through to the 1980s. After working for his brother for many years h
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2017 Laurent Roumier Chambolle Musigny
– M.W.S Cellars
2017 Laurent Roumier Chambolle Musigny
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Laurent Roumier Chambolle Musigny 1er Cru 2017
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    | World Wine From 5 parcels of vines planted between the 1960s and 1990s with an average age of 35 years old. Chambolle Musigny gets its reputation for perfume and … …
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    | World Wine From 5 parcels of vines planted between the 1960s and 1990s with an average age of 35 years old. Chambolle Musigny gets its reputation for perfume and … From 5 parcels of vines planted between the 1960s and 1990s with an average age of 35 years old. Chambolle Musigny gets its reputation for perfume and elegance and this is textbook Chambolle yet also with admirable intensity and generosity. Very fine tannins and flows beautifully on the palate – very harmonious. Lauren
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Laurent Roumier Chambolle Musigny 1er Cru 2017
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Laurent Roumier Chambolle-Musigny 1er cru 2017 – Mature Wine Finder

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  • Summary of article content: Articles about Laurent Roumier Chambolle-Musigny 1er cru 2017 – Mature Wine Finder The ealwine blog opinion : Have you heard of Laurent Roumier? If you’re a lover of Burgundy wines, the family name will most probably evoke one of the … …
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Laurent Roumier Chambolle Musigny 1er Cru 2017

From 5 parcels of vines planted between the 1960s and 1990s with an average age of 35 years old. Chambolle Musigny gets its reputation for perfume and elegance and this is textbook Chambolle yet also with admirable intensity and generosity. Very fine tannins and flows beautifully on the palate – very harmonious.

Laurent Roumier is the grandson of the legendary Georges Roumier and his holdings originate from that grand old estate with more recent additions of 6 hectares in the Hautes Cotes de Nuits being purchased in the 1990s and further purchases in Chambolle Musigny.

His father Alain was the cellar master for Comte de Vogue for nearly 3 decades before taking his portion of the family vineyards to farm for his own family. The cellars are next door to Georges Roumier at the back of the village in the rue de Vergy (otherwise known as the ‘rue des Roumiers’).

Wines here appear stylistically very similar to those of Georges with even the same barrels and oak used as his cousins though one notable difference is that Laurent totally de-stems giving wines that are more immediately perfumed and accessible in their youth while still having ample depth and structure to age classically.

The vines are on average 35 years old, and they are farmed traditionally and responsibly, Òthe same way his father, Alain, didÓ: naturally, with neither fertilizer nor herbicide. Green harvests are carried out in the summer when necessary. All of the vines are harvested by hand.

In the cellar, the work is carried out with the same level of precision. The grapes are entirely destemmed the vinified in concrete vats. Alcoholic fermentation lasts around 15 days, with pumping over and punching down every day, and the temperature is checked every day. When it comes to pressing, the team decants the wines for 12 hours in vats and then barrels (50% of which are new for the grands crus and the premiers crus, 30% for the villages and 10% for the Bourgogne Hautes-cotes-de-nuits). The elevage lasts 15 to 18 months, with the barrels (mostly Tonnelerie Rousseau) being topped up once a week and racked two or three times during the entire period of elevage.

Important to note that their holding of Clos Vougeot is located at the top of the vineyard and this wine has exceptional depth and intensity and appears closer in style to Musigny to which it almost adjoins (and better than many Musignys) so do not pass this by. We will also have a small amount of Chambolle 1er crus and Bonnes Mares in 2017.

Laurent Roumier Chambolle-Musigny 1er cru 2017

The idealwine blog opinion :

Have you heard of Laurent Roumier? If you’re a lover of Burgundy wines, the family name will most probably evoke one of the region’s mythical signatures. Know that Laurent Roumier is none other than the very discrete but talented grandson of Georges Roumier. He too produces elegant, fresh and wonderfully balanced wines in the Côte de Nuits.

The domain Laurent Roumier has its origins in the famous domain Georges Roumier, founded in 1924. Laurent Roumier is actually the cousin of Christophe Roumier, who currently manages domain George Roumier (Christophe and Laurent’s grandfather). Having worked with his brother for several years, in 1991 he created his own domain, with 4 hectares of vines which he rented from the Roumier family. He gradually expanded the domain, and now has a dozen hectares of vines.

The vineyard, which is situated in Chambolle-Musigny is made up of:

3 hectares of vines in the Bourgogne appellation (one in the Chambolle-Musigny appellation, the other in Gilly-les-Citeaux)

6 hectares in Bourgogne-Hautes-Côte-de-Nuits («La Poirelotte » in Chambolle-Musigny also) and 0.71 hectares of the same parcel in white

8 hectares of Chambolle-Musigny villages

900m2 of Chambolle-Musigny 1er cru “Les Noirots »

650m2 of Cambolle-Musigny 1er cru “Les Groseille »

690m2 of Chambolle-Musigny 1er cru “Les Gruenchers”

3,620m2 of Bonnes-Mares

8,550m2 of Clos-Vougeot

The vines are on average 35 years old, and they are farmed traditionally and responsibly, “the same way his father, Alain, did”: naturally, with neither fertilizer nor herbicide. Green harvests are carried out in the summer when necessary. All of the vines are harvested by hand.

In the cellar, the work is carried out with the same level of precision. The grapes are entirely destemmed the vinified in concrete vats. Alcoholic fermentation lasts around 15 days, with pumping over and punching down every day, and the temperature is checked every day. When it comes to pressing, the team decants the wines for 12 hours in vats and then barrels (50% of which are new for the grands crus and the premiers crus, 30% for the villages and 10% for the Bourgogne Hautes-côtes-de-nuits). The élevage lasts 15 to 18 months, with the barrels being topped up once a week and racked two or three times during the entire period of élevage.

Laurent Roumier seems to be a master in the art of discretion. Yet his wines deserve the attention of wine enthusiasts, whether that be his wines to be drunk young (La Poirelotte, for instance), or his wines for cellaring. They are characterized by their fruitiness, their elegance and their good potential for aging, despite remaining accessible in their youth.

©idealwine

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