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Chateau Pierre-Bise Coteaux du Layon Chaume 2014 | Wine.com
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- Summary of article content: Articles about Chateau Pierre-Bise Coteaux du Layon Chaume 2014 | Wine.com Chateau Pierre-Bise Coteaux du Layon Chaume 2014 from Anjou, Loire, France – … …
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Winemaker Notes
Critical Acclaim
Chateau Pierre-Bise
Anjou Wine
Chenin Blanc
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Coteaux du Layon 2014 france
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- Summary of article content: Articles about Coteaux du Layon 2014 france Coteaux du Layon 2014 france. €20.89. Tax included. 75cl Sweet Wine. Quantity. Add to cart. Share. Share · Tweet · Pinterest. Add to wishlist. …
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Discover the Coteaux du Layon Faye sweet wine 2014 – Gift idea to celebrate autumn
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- Summary of article content: Articles about Discover the Coteaux du Layon Faye sweet wine 2014 – Gift idea to celebrate autumn Coteaux du Layon Faye – Gift ea to celebrate the summer : This full-bodied sweet wine will reveal itself if you dedicate some time at tasting it. …
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Sweet Wines – 2017
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Coteaux Du Layon – 2014 – Reflets de France – 75 cl
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- Summary of article content: Articles about Coteaux Du Layon – 2014 – Reflets de France – 75 cl Ingredients, allergens, additives, nutrition facts, labels, origin of ingredients and information on product Coteaux Du Layon – 2014 … …
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Buy Coteaux du Layon Cosmos Pierre Ménard 50cl 2014 (lot: 600)
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- Summary of article content: Articles about Buy Coteaux du Layon Cosmos Pierre Ménard 50cl 2014 (lot: 600) Coteaux du Layon Cosmos Pierre Ménard 50clSweet, vintage 2014. lot: 600 composed of 1 Bottle of Loire wine, available in the sale (B2221522) of wines. …
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Coteaux du Layon Cosmos Pierre Ménard 50cl
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Coteaux du Layon Cosmos Pierre Ménard 50cl 2014
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Discover the Coteaux du Layon Faye sweet wine 2014
Vineyard The vines are located in Bellevigne-enLayon (Faye d’Anjou) around the estate on the Noëls”hill. The soils are maily made with schist from the Noël’s hill. The only grape we use to produce this Coteaux du Layon is Chenin Blanc.
Harvest The grapes are handpicked , mandatory to benefit from the Coteaux du Layon designation. The harvest period is normally set in October, but that can be later if the grapes aren’t ready.
Chenin has to be overripped when picked up and shows a purple colour. It also develops noble rot due to humidity in order to be concentrated in sugar. We also call this raisined grapes due to the wind.
We need to sort out grapes several times in the same parcels to pick up the best fruits. The grapes are then put in bukets and these buckets poured in a dump truck vehicle. The dump truck vehicle gently brings the grapes to the winepress trying no to loose any juice. The grapes are slightly pressed before that the juice reaches the vats.
Winemaking Fermentation and ageing process take place in thermoregulated stainless steel vats. At the end of the ageing period, we are blending the wine from each vat and each harvested parcel of Chenin to obtain a well-balanced Coteaux du Layon. Bottling takes place 8 months after the harvest, between March and June depending on the quality of the wine. Duration: 7 to 10 years
Coteaux Du Layon – 2014 – Reflets de France – 75 cl
→ Ingredients are listed in order of importance (quantity).
Ingredients list: raisin
If this product has an ingredients list in English, please add it. Edit the page
Substances or products causing allergies or intolerances: Sulphur dioxide and sulphites
Ingredients analysis:
image/svg+xml Palm oil free image/svg+xml Vegan image/svg+xml Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
Details of the analysis of the ingredients »
raisin raisin -> en:grape – vegan: yes – vegetarian: yes – percent_min: 100 – percent_max: 100
NOVA group
3 – Processed foods
Buy Coteaux du Layon Cosmos Pierre Ménard 50cl 2014 (lot: 600)
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2 / Recoverable VAT: no => VAT on the commission will be removed before payment
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Viticulture
General:
The “Growing/vinification type” designation covers certified wines produced by biodynamic or organic methods, sustainably produced wines, and “environmentally friendly” wines that are not officially certified. These designations apply to recent vintages (the date of certification, if known, is specified in the estate description).
See the blog article for more information.
Biodynamic:
The “biodynamic” designation covers all estates certified for using biodynamic methods. They are accredited by one of the two official bodies, Demeter or Biodyvin. All wines produced by biodynamic methods are also certified as organic.
This designation applies to recent vintages.
Organic:
The “organic” designation covers all estates certified for using organic methods. They are accredited by one of the bodies approved by the Ministry of Agriculture, such as Ecocert.
This designation applies to recent vintages..
Sustainable:
The “sustainable” designation covers all estates certified for using sustainable or High Environmental Value (level 3 Environmental Certification) techniques.
This designation applies to recent vintages.
Environmentally friendly :
The “environmentally friendly” designation refers to estates practising environmentally friendly wine-growing techniques, but that have not opted for certification or who are still in the process of converting to organic agriculture or biodynamics. These estates may have adopted biodynamic principles (non-certified) or simply no longer use chemical products.
This designation applies to recent vintages.
Natural:
Wines which are produced without any added sulfur (or almost any) and with no other inputs. However, given that there is no official body to issue the natural wine label, it is based on winemakers’ statements.
This designation applies to recent vintages.
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